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Company:
US1142 Buckhead Meat of Dallas, Inc.

Zip Code:
75237

Employment Type:
Full Time

Travel Percentage:
0

COMPENSATION INFORMATION:
The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors

Base Pay $15.88/ hourly

Shift: 4:00pm - finish (8-10 hours shifts)

Come join our Team! Be a part of a dynamic organization by working for one of Syscos specialty meat companies where we provide custom-cut fresh steaks and other meat, seafood and poultry, giving customers dependable quality, selection and freshness.

BENEFITS
Competitive pay
Ongoing job skills training, leadership development training
Career growth opportunities we promote from within!
PTO and Paid holidays
Comprehensive healthcare benefits
Generous retirement benefits
Employee discount programs
Referral Bonus
Tuition Reimbursement
Safety programs
Service recognitions and employee rewards
Cross training opportunities
More benefits, too many to name

Standard eligibility rules and timelines apply to all Sysco benefits, including additional healthcare benefits options, retirement benefits, vacation, and paid sick leave. Please visit (link removed)/careers to view additional benefits information.
*Exceptions/exclusions may apply

RESPONSIBILITIES
Cut Machine operators are responsible for leading the cut machine crew and keeping the machines running as efficiently as possible
They also prioritize the order of products to be cut to meet demands
Set machines up based on a specific product to ensure the proper program is used to maximize yields
Adjust weight and thickness parameters if necessary
Read work orders and inform machine staff on what item is coming next including the piece count needed
Operation of saws-Portion subprimal into steaks by weight using a band saw

Skills
Saws-Able to operate saw safely, recognize portion weights visually, responsible for individual yield and throughput (lb.)
Portioning operator - serves as a single meat cutter for the line.
Responsible for merchandising of subprimal in their entirety, programs machines to maximize value and meet customer specifications, perform basic troubleshooting, leads team when applicable, in-depth cutting knowledge, yield testing, maintaining throughput (lbs.)
basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions, able to work in a cold/wet environment fast-paced environment
Ability to perform mathematical functions to ensure accurate weight and size products. Light, moderate, and/ or heavy required Knowledge of products.
Basic computer capabilities

BENEFITS INFORMATION:
For information on Syscos Benefits, please visit (link removed)

OVERVIEW:
Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. Were looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

AFFIRMATIVE ACTION STATEMENT:
Applicants must be currently authorized to work in the United States.

We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.

This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.